Red meat, poultry, fresh meat, fish and seafood Boned and boneless meat Working width from 300 to 800 mm Depending on the model, with up to 4 needle heads “New-Twist-System” for the quick and easy exchange of the processing tools Various needle/knife combinations uncooled / chilled INJECTORS IS-300-60 Dimensions 1703 x 912 x 1950mm Net Weight 300kg Capacity Fish 750 kg/h Capacity Fresh Meat 2600 kg/h Injection Rate Up to 30% Pump Pressure 1.0-2.5 bar *Other models available on request
