Description Standard features include an adjustable discharge conveyor, a specialised chicken skinning blade, and a spring-loaded blade holder to ensure precision. The unique transport roller and spring-suspended pressure roller, along with star-shaped pressure wheels, enhance the skinning process. Designed for easy cleaning, the dynamic stainless steel cleaning roller and NOCK Air-Jet compressed air cleaning system maintain hygiene during operation. Additional elements, such as NOCK POWER PLATES® for durability, NOCK EASY-FLOW® safety covers for improved processing flow, and removable transport conveyors, further elevate the machine’s functionality and safety, making them suitable for the most demanding poultry processing environments. Cutting width: 430mm (CBP498) / 600mm (CBP698) Cutting speed: 26 m/min Maximum throughput height: 90mm Apply length on infeed conveyor: 400mm Infeed conveyor L x W (1): 850 x 425 mm (CBP498) / 1070 x 590 mm (CBP698) discharge conveyor L x W (1): 850 x 425 mm (CBP498) / 1070 x 590 mm (CBP698) discharge conveyor for removed skin L x W (optional) (1): 650 x 425 mm (CBP498) / 850 x 590 mm (CBP698) Overall dimension W x H x D: 800 x 1190 x 1860 mm (CBP498) / 965 x 1190 x 2230 mm (CBP698) Weight: 240kg (CBP498) / 300kg (CBP698) Motor performance: 0.75 kW Electrical connection: 3 AC – 400 V – 50 Hz, IEC 60309 16 A 6h, other voltages upon request Compressed air connection: 5 < p <10 bar, plug coupling DN 7.2 (G1/4 external) Compressed air requirements: approx. approx. 250 l/min (ambient pressure) Water consumption: not required
